Vietnamese Stuffed Calamari

Muc Nhoi Thit – Chicken, mushroom, glass noodle

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Thai Style Crab Cakes

Served with sweet chili sauce

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Thai Hummus

Creamy dip made with chickpeas, peanuts, lime, and Thai flavors.

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Tahu Isi Tofu

Indonesian vegetarian stuffed deep fried tofu – Carrot, bean sprout, cabbage, leek

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Nem

Vietnamese fried rice paper rolls – Chicken, mushroom, white radish, carrot, glass noodle

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Chicken Wings

Marinated in sambal terasi

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Vietnamese Shrimp Pancakes

Banh Khot – Miniature pancakes assorted with shrimps

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Fried Wonton

Fried snacks with minced chicken and shrimp

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Thai Pandan Chicken

Marianted fried chicken wrapped in pandan leaves

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Crunchy Calamari

Served with homemade wasabi mayonnaise

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